| 2022 |
Bhilar |
Tinto |
Up a point since I sampled it a year ago, this is a younger vine cuvee of Tempranillo, 25% Garnacha and 10% Viura from David Sampedro's home village of Elvillar. Floral, earthy and chewy, with some meaty reduction, plum and bramble fruit and plenty of underlying grip. 2025-29 |
Tim Atkin |
90 |
 |
2025-03-04 |
| 2020 |
Bhilar |
Garnacha 'Phinca El Vedao' |
The 2020 Phinca El Vedao was produced with Garnacha grapes from the place that names the wine, in the village of Elvillar. It fermented in a 2,000-liter concrete vat and matured in 500-liter French oak barrels for 30 months. It has a moderate 13.5% alcohol, a pH of 3.3 and 6.25 grams of acidity. It has a very balsamic nose reminiscent of a vermouth or a Barolo Chinato, with abundant sweet spices and aromatic herbs, intermixed with wild berry fruit. The palate reveals abundant, fine-grained, chalky tannins and a long, dry, clean and balsamic finish. 1,824 bottles were filled in September 2024. |
Wine Advocate |
93 |
 |
2025-03-04 |
| 2022 |
Bhilar |
Graciano 'Lagrimas de Bhilar' |
David Sampedro likes to pick his Graciano before his Tempranillo because "it doesn't like the sun". Fermented in concrete before aging in foudres, it has appealing sage and oregano aromas, lots of acidity, spicy tannins and a green, herbal finish that's reminiscent of a Maturana Tinta. 2024-29 |
Tim Atkin |
92 |
 |
2025-03-04 |
| 2022 |
Domaine de Fondrèche |
Persia |
The 2022 Ventoux Persia is mostly Syrah and was brought up just like the 2023 and mostly in foudre. Red and black fruits, ground pepper, chalky minerality, and loads of spice define the aromatics, and it's beautifully balanced, medium to full-bodied, has supple, polished tannins, and a great finish. |
Jeb Dunnuck |
93 |
 |
2025-02-25 |
| 2023 |
Domaine de Fondrèche |
Persia |
The 2023 Ventoux Persia is mostly Syrah but includes 5% Mourvèdre, raised two thirds in foudre and one-third in new barrels. Coming all from silex soils, its deep purple hue is followed by a Saint Joseph-like nose of beautiful black and blue fruits, violets, bacon fat, and pepper. With medium to full-bodied richness, a bright, pure, elegant mouthfeel, and ripe tannins, it shows the supple yet pure and incredibly impressive style of the vintage. |
Jeb Dunnuck |
92-94 |
 |
2025-02-25 |
| 2023 |
Domaine de Fondrèche |
Syrah 'Divergente' |
From very old Syrah vines brought up in concrete round Galileo tanks and new barrels, the 2023 Ventoux Divergent is another pure, seamless, silky beauty that does everything right. Black and blue fruits, pepper, sappy garrigue, and some gamey notes all give this a Cornas-like vibe, but it's incredibly pure, polished, and elegant on the palate, with fine tannins. |
Jeb Dunnuck |
94-96 |
 |
2025-02-25 |
| 2023 |
Domaine de Fondrèche |
Rouge |
The 2023 Ventoux Domaine is a normal blend of 60% Grenache and the rest Syrah and Mourvedre that's brought up in a mix of foudre and concrete eggs. It brings more richness and depth, with a terrific core of peppery darker berry fruits, peppery garrigue, smoke, and crushed stone. Medium to full-bodied, nicely concentrated, and textured, it should drink nicely right out of the gate, yet this will age gracefully as well. |
Jeb Dunnuck |
91-93+ |
 |
2025-02-25 |
| 2023 |
Domaine de Fondrèche |
Rouge 'Il Était Une Fois' |
The 2023 Ventoux Il Etait Une Fois is 80% Grenache, 15% Syrah, and 5% Mourvèdre brought up in foudre, amphora, and concrete eggs, with the Syrah and Mourvèdre brought up in new barrels. Black raspberries, peppery garrigue, candied violets, and terrific floral notes all shine here, and it's medium to full-bodied, has a pure, elegant mouthfeel, and ripe, integrated tannins. |
Jeb Dunnuck |
92-94 |
 |
2025-02-25 |
| 2022 |
Decibel |
Malbec Nouveau ‘Giunta’ |
Charming and brightly expressed, it's delightfully fragrant on the nose with sweet plum, violet, thyme and subtle spice aromas, leading to a juicy palate that's finely textured and lingering. Youthfully styled with pristine fruit flavours with fine tannins, offering excellent drinking. At its best: now to 2025. |
Wine Orbit |
91 |
 |
2025-02-20 |
| 2023 |
Decibel |
Sauvignon Blanc ‘Giunta’ |
It's fabulously aromatic on the nose showing green apple, fresh fig, lime zest and white floral aromas, followed by an intensely flavoursome palate that's juicy and lively. Splendidly expressed with loads of tasty flavours, finishing long and mouth-watering. At its best: now to 2026. Tasted Aug 2023. |
Wine Orbit |
93 |
 |
2025-02-20 |