| Vintage | Producer | Product Name | Notes | Source | Score | Sell Sheet | Updated |
|---|---|---|---|---|---|---|---|
| NV | Goto Shuzo | Benten Sawane 'Harmony of Yamagata' Junmai Ginjo | Gold Medal | TEXSOM | Gold |  |
2026-04-24 |
| NV | Kawanishiya Shuzo | Tanzawasan Yamahai Junmai Rinho 'Cold Mountain' | Gold Medal | TEXSOM | Gold | |
2026-04-24 |
| NV | Nakazawa Shuzo | S.tokyo Matsumidori Junmai Ginjo | Silver Medal | TEXSOM | Silver | |
2026-04-24 |
| 2024 | Rocca di Castagnoli | Chianti Classico | An overt, fruity style, showing geraniums, roses and red cherries. Light-bodied, vinous and refreshing, with chalky tannins and a sticky finish. Drink now. | James Suckling | 90 | |
2026-04-22 |
| 2022 | Chan de Rosas | Albariño 'Cuvée Especial' | The 2022 Albariño Cuvée Especial comprises fruit sourced from Lino Sayar and Arborubios, Rias Baixas. It underwent fermentation and lees-stirring in tanks. This golden-hued wine has a tropical nose with notes of melon, lychee, jasmine and a hint of oxidized green apple. On the palate, it is dry, ample and taut, providing a creamy texture with refreshing acidity. This white wine has a long-lasting finish. | Vinous | 91 | |
2026-04-22 |
| 2021 | Chan de Rosas | Albariño 'Cuvée Especial' | Style: fruity, floral, balanced, standard, jammy, tasty, varietally correct; Flavour: balanced, good acidity, fine bitter notes; | Guía Peñín | 90 | |
2026-04-22 |
| 2023 | ANDREW | Paso Robles Cabernet Sauvignon | Bold, ripe and generous, with aromas of dark fruit, blackberries, cassis, plums, cocoa and spices. The palate is full-bodied with firm tannins, balanced acidity and a rich and structured finish. Drink or hold. | James Suckling | 92 | |
2026-04-20 |
| 2024 | Dancing Crow Vineyards | Zinfandel North Coast | Aromas of blackberries, raspberries, plums, spices and black pepper. The palate is full-bodied with firm tannins and balanced acidity, giving a rich and generous finish. Drink now. Screw cap. | James Suckling | 90 | |
2026-04-20 |
| 2023 | ANDREW | Organic Red Blend | Aromas of dark fruit, plums, spices, licorice and dried herbs. The palate is full-bodied with a generous, rounded mouthfeel, supple tannins and bright acidity, giving a fruit-driven yet structured finish. Drink now. | James Suckling | 92 | |
2026-04-20 |
| 2023 | ANDREW | Paso Robles Syrah | Aromas of dark berries, olives, spices, licorice and dried herbs. The palate is full-bodied with a textural, rounded mouthfeel, fine tannins, bright acidity and a savory, minerally finish. Drink or hold. | James Suckling | 93 | |
2026-04-20 |
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Office 800.245.0184
Fax 856.985.5848
