Vintage Producer Product Name Notes Source Score Sell Sheet Updated
2020 La Fiorita Brunello di Montalcino 'Riserva' Pine, eucalyptus, Mediterranean scrub, cherry, blackberry, plum and mineral flavors abound in this multifaceted red. Tightens up as the pointed tannins flex on the finish yet remains long and fresh on the finish. Shows balance and excellent potential. Best from 2029 through 2046. Wine Spectator 95 2026-03-18
2023 Trentadue Cabernet Sauvignon 'La Storia' Alexander Valley Aromas of black currants, dark cherries and plums with notes of cedar, dried herbs, sweet spices and earth. The full-bodied palate has firmly framed tannins and balanced acidity, leading to a generous, fruit-driven finish with a savory edge. Drink or hold. James Suckling 91 2026-03-18
2023 Annabella Cabernet Sauvignon Napa Valley Sometimes the most attractive attribute of a $30 Cabernet from the Napa Valley is the name of the appellation on label, but this is an entirely credible specimen of the breed. It shows very appealing dark fruit aromas and flavors with just enough oak to enhance the wine's complexity without seeming overly assertive. Tasting Panel 93 2026-03-17
2023 Napa 1847 Cabernet Sauvignon Napa Valley This looks and tastes as though it might cost $80 rather than half that price. Deep pigment concentration indicates that something serious is on the way even before a sniff or sip, and the wine follows through with very appealing aromas as well as dark toned fruit showing impressive density and depth of flavor. Tasting Panel 94 2026-03-17
2021 La Fiorita Brunello di Montalcino Black cherry and blackberry fruit occupy center stage in this dense, muscular red. Beefy tannins provide support, while vibrant acidity keeps this lively and long on the finish, where iron, tomato leaf and Tuscan scrub add detail. All of the components are there; this just needs time. Best from 2030 through 2048. Wine Spectator 95 2026-03-13
2023 Boutinot Cotes du Rhone Villages 'Les Coteaux' Strappy licorice and plum paste notes are ripe and round, with earthy dimensions of salt, tapenade, dried herbs and lavender. Robust in feel, with a graphite spine and rooibos tea tannins to keep hold through the substantial, smoky finish. Grenache and Syrah. Drink now through 2029. 8,500 cases made, 4,500 cases imported. Wine Spectator 90 2026-03-10
2024 Dunham Chardonnay 'Shirley Mays' Dawning a brand new label for ’24, the Dunham Cellars ‘Shirley Mays’ Chardonnay was stored in roughly a third new French oak prior to bottling. Sourced from the Kenny Hill and Lewis Vineyards, this is dense and delicious on the mouth, with bright acidity. This is elegant throughout the drinking experience, with nutty and earthy tones giving it a very Washington meets Montrachet feel. Drink 2025-2033 Owen Bargreen 93 2026-03-06
2023 Dunham Three Legged Red' A juicy and delicious 2023 bottling for 20 bucks, the 2023 ‘Three Legged Red’ offers candied red fruits that mingle well with sweet pipe tobacco and black licorice notes. Drink 2025-2030 Owen Bargreen 90 2026-03-06
2022 Dunham Red Blend 'Trutina' Columbia Valley The Trutina is a Merlot-based blend with Cabernet Sauvignon, Malbec and Petit Verdot. Black fruits and a core of earthy minerality light up the glass with expressive aromatics. The palate is concentrated and lush, with ripe blackberry fruits, peppery notes of spice, and sandalwood lending this wine a notable oak influence. Structured and with sweet spices leading well into the finish. Decanter 91 2026-03-06
2024 Dunham Chardonnay 'Shirley Mays' A Chardonnay sourced from the Columbia Valley, the Shirley May's shows aromas of nutmeg-spiced apple tart, cinnamon and ripe pear flesh. The palate if mouthfilling with bruised yellow apples, baking spice and vanilla bean. Decanter 90 2026-03-06