July 09, 2018
Garbinada Wind and Llicorella Soil Make Mas d’en Gil Stand Out from the Crowd in Priorat
Style
Type
Still
Winemaker
Marta Rovira
Varieties
Cabernet Sauvignon, Carignan, Grenache/Garnacha
Viticulture
This wine is made with grapes harvested from the Vall del Bellmunt vineyard plots. These plots are mainly planted with Garnatxa (Grenache) and Carinyena (Carignan) grape varieties.
Soil
Llicorella (slate) soils
Aging
Oak Aging: 10 months
Available Sizes (L)
0.750, 1.5
Shelf Talkers
Tech Sheets
Case Cards
Additional Resources
Tasting Note
The village red 2015 Bellmunt is produced with grapes from younger vines from deeper soils and shows sweet fruit. It's juicy, fresh and ripe without being jammy, as the palate is lighter than you think. It has a mixture of berries and a touch of orange peel that provide freshness. It's a blend of 60% Garnacha with 30% Cariñena and 10% Cabernet Sauvignon. Part of the wine is very lightly oaked in used 1,500- and 3,000-liter oak vats, while the rest was kept in concrete.
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