| 2020 |
Chateau Montus |
Madiran |
A firm, compact and well-built blend of tannat, cabernet sauvignon and cabernet franc. On the nose it shows dark plums, currants, wild herbs, forest floor and baking spices. Medium-bodied with chewy tannins. Juicy at the center, with a solid frame shaping the palate. Dense finish. Drink from 2027. |
James Suckling |
91 |
 |
2026-01-15 |
| 2022 |
Dancing Crow Vineyards |
Field Blend 'Old Stake 1901 Vineyard' Lake County |
Red currants, dried herbs, cherries, fresh plums and spices on the nose. The palate is mid-weighted with a plush, rounded mouthfeel and plenty of structure to enjoy now or into the future. Drink or hold. |
James Suckling |
91 |
 |
2026-01-15 |
| 2020 |
Lornano |
Super Tuscan 'Commendator Enrico' |
|
Luca Maroni |
99 |
 |
2026-01-15 |
| 2020 |
Chateau Bouscasse |
Madiran |
Driven yet elegant, showing currants, spiced cherries, bark and warm spices on the nose, following through to a medium body with fine, firm tannins. Focused, structured and refined, offering velvety texture and a long, subtle finish. Tannat, cabernet sauvignon and cabernet franc. Drink or hold. |
James Suckling |
93 |
 |
2026-01-15 |
| 2020 |
Chateau Bouscasse |
Pacherenc du Vic-Bilh 'Jardins' |
Lemons, apricots, mangoes and spiced pears on the nose of this creamy and textured white. It’s full-bodied and flavorful, with tasty spice and tropical fruit flavors. Petit courbu and petit manseng. Drink now. |
James Suckling |
91 |
 |
2026-01-15 |
| 2023 |
Rocca di Castagnoli |
Chianti Classico |
A delicious, balanced and juicy Chianti with red cherries, spiced berries, dried herbs and some baking spices on the nose. Medium-bodied with fine tannins. Vivid and peppery, with a velvety texture and a flavorful finish. From organically grown grapes. Drink or hold. |
James Suckling |
91 |
 |
2026-01-15 |
| 2023 |
Dancing Crow Vineyards |
Cabernet Sauvignon Lake County |
Aromas of black currants, black cherries, plums, dried herbs and a light savory edge. The palate is full-bodied with smooth, supple tannins and balanced acidity, giving a juicy, fruit-forward finish. Delicious. Drink now. |
James Suckling |
91 |
 |
2026-01-15 |
| 2020 |
Lornano |
Super Tuscan 'Commendator Enrico' |
A lush and dark wine full of depth, showing cassis, black cherries, macerated violets, wax and oak bark with meaty nuances. Full-bodied, warming and powerful, this has velvety tannins and refreshing lifted acidity. Sangiovese with small amount of cabernet sauvignon. Drink or hold. |
James Suckling |
94 |
 |
2026-01-15 |
| 2020 |
Elia Palazzesi |
Brunello di Montalcino 'Riserva' |
A restrained wine with aromas of earth, fresh roses, violets, prunes and truffles. Full-bodied and weighty on the palate, with density, velvety tannins and crisp freshness. Powerful, with umami and a tight finish that’s warming and slightly lifted. Try from 2027. |
James Suckling |
95 |
 |
2026-01-14 |
| 2021 |
Verbena |
Brunello di Montalcino |
Sweet wood spices dominate here, with lots of vanilla and chocolate over ripe black cherries and even some blackberries. Some dried fruit, too. Medium to full body with tight, chewy tannins and a compressed, slightly extracted finish. But it comes out well at the end. Give it time. Try in 2027. |
James Suckling |
91 |
 |
2026-01-14 |