Style
Orange
Type

Still

Winemaker

Klaus and Gunter Di Giovanna

Appellation

Terre Siciliane IGP

Varieties

Grillo

Viticulture

The organic grapes are hand-harvested early September.

Farming

Certified Organic

Terroir

Volcanic tuff soil.

Ratings & Reviews
Vineyard

Paradiso in Contessa Entellina, 30-year-old vines located at 450 meters s.l.m. organically grown.

Vinification

Spontaneous fermentation, maceration on the skins for 5 days, malolactic fermentation in stainless steel tank. Unfined and unfiltered. Total So2: 26 mg/L.

Aging

9 months in stainless steel tanks, and 3 months in bottle.

Features

Bottle, Cork, Vegan

Available Sizes (L)

0.750

Distribution Area

Delaware, National, New Jersey, New York, and Pennsylvania

Shelf Talkers

Tech Sheets

Tasting Note

Camurria is Sicilian for 'trouble.' The wine has an expressive bouquet of wildflowers, almonds, marzipan and orange peel. Medium in body, savory with a beautiful acid core. Layers of citrus, stone fruits and sweet spice envelope.

Related News
& Press

August 25, 2022

Di Giovanna featured in GQ Magazine

March 01, 2022

Food Friendly Wines

June 30, 2021

Somm on Di Giovanna series ep. 23 - Camurria Orange with Sicilian Wine Girl