Press - Page 367 of 392 - Regal Wine Imports

Vintage	Producer	Product Name	Notes	Source	Score	Sell Sheet	Updated
2015	Clos Alivu	Patrimonio Rouge	This rich, structured wine is made from 100% Niellucciu (Sangiovese) from a nine acre estate. Its black cherry flavors are bolstered by plenty of firm tannins and concentration, and its richness and density are now at peak maturity, so drink now.	Wine Enthusiast	90		2017-11-29
NV	Sabate i Coca	Castellroig Cava Brut	Clear straw green color. Fresh, yeasty aromas and flavors of greenhouse, cucumber, white flowers, palmier cookie, and dried tropical fruit with a round, vibrant, effervescent, dry-yet-fruity medium body and an appealing, medium-length finish with soft, fruit tannins. A rich and yeasty cava for celebrations and toasts.	Tastings.com	92		2017-11-29
NV	Ca' Furlan	Cuvee Beatrice Prosecco DOC	Yellow straw color. Fruity aromas and flavors of banana and apple and kiwi and melon with a supple, crisp, effervescent, fruity light-to-medium body and a smooth, interesting, medium-length spiced peach finish with fine, fruit tannins and no oak. A very tasty and satisfying Prosecco with attractive fruit.	Tastings.com	89		2017-11-29
2015	Romain Jambon	Brouilly les Eronnes	"The 2015 Brouilly les Eronnes was 70% destemmed with the remainder going through a 15-day carbonic maceration. It has a very perfumed and floral bouquet that is pure and utterly charming. The palate is sweet and candied on the entry with a luscious, blueberry and macerated red cherry finish laced with orange essence. Lovely! Drink Date 2017 – 2025"	Wine Advocate	91		2017-11-15
2015	Romain Jambon	Brouilly Les Vieux Cep	"The 2015 Brouilly Les Vieux Ceps is 100% destemmed and sees 12 months in barrel. It has a charming and fragrant bouquet, the oak neatly integrated with the vivacious black plum and red cherry fruit laced with vanilla pod. The palate is well balanced with juicy ripe blueberry and loganberry on the entry. This has a sensual velvety texture and a classy, caressing finish that is nigh irresistible. Superb. Drink Date 2017 – 2027"	Wine Advocate	92		2017-11-15
NV	Ca' Furlan	Cuvee Beatrice Prosecco DOC	Showing white peach and pear aromas, this fruity sparkler offers rich, fresh fruit flavors on an off-dry palate. It’s nicely balanced and clean, finishing with a light yeast note. Pleasant drinking and a fabulous value.	International Wine Review	90		2017-11-14
2016	Col Vetoraz	Valdobbiadene Superiore di Cartizze	Platinum straw. An uplifting perfume of apple blossoms and white stone fruit provides a graceful introduction to a refined palate showing beautifully delineated fruit and a silky creamy texture. With 26 g/L RS, it’s off-dry (although labeled “dry” in Prosecco) but so well balanced that it seems much drier. Would be a perfect pairing with lightly spicy Asian food. Aged 16 months in French barriques.	International Wine Review	90		2017-11-14
2016	Foris Vineyards	Pinot Gris	Bright and packed with succulent apple and pear fruit, this retains ample juicy acidity for a perfectly balanced, fresh style. With its underlying wet stone minerality, it offers exceptional value. BEST BUY	Wine Enthusiast	90		2017-11-14
2016	Jean Marc Burgaud	Morgon Les Charmes	Smells riper than the Beaujolais-Villages, darker and slightly spicier. Damson sweetness balanced by rocky Morgon graphite character and freshness of the vintage. Mouth-watering and persistent. 2020-2030	Jancis Robinson	17		2017-11-14
2016	Jean Marc Burgaud	Beaujolais Villages 'Château de Thulon'	Light cherry red. A light herbal stemmy note. Tight, stemmy and fresh, mouth-watering and bone dry. Almost austere but just on the refreshing end of the spectrum, pure and rocky. 2018-2022	Jancis Robinson	16.5		2017-11-14