Style
Red
Type

Still

Winemaker

Marta Rovira

Varieties

Carignan, Grenache (Garnacha)

Viticulture

This wine is made from old vines located in different valleys around the Mas d’en Gil estate.

Farming

Biodynamic and Certified Organic

Terroir

Llicorella (slate) soils

Vineyard

Five valleys: Bellmunt del Priorat, La Coma Valley, Olive Tree Hollow, Grinyo Valle, Sas Vallley. Steep slopes, arid climate, soil type is slate. Mountainous yet close to the Mediterranean coast.

Aging

14 months in 1,500L and 225 L barrels.
Bottle aged for 36 months approximately.

Features

Vegan

Available Sizes (L)

0.750

Distribution Area

Delaware, National, New Jersey, New York, and Pennsylvania

Shelf Talkers

Tech Sheets

Tasting Note

Old vines, the most precise representation of Mas d’en Gil terroir. Clos Fontà concentrates black fruit and minerality in a complex wine. It is the fruit of observation, the passing of time and the will to feel, meditate and recount. It epitomises this unique landscape.

Related News
& Press

October 02, 2018

Mas d’en Gil Achieves Vi de Finca Classification

July 09, 2018

Garbinada Wind and Llicorella Soil Make Mas d’en Gil Stand Out from the Crowd in Priorat