Press - Page 346 of 392 - Regal Wine Imports

Vintage	Producer	Product Name	Notes	Source	Score	Sell Sheet	Updated
2017	Col Vetoraz	Prosecco di Valdobbiadene Brut	Typical honeysuckle, stone and orchard fruit nose. Crispy and lemony palate with lots of refreshing acidity. Very well-made, simple but easy-drinking.	Decanter	90		2018-06-05
2017	Pursued by Bear	Blushing Bear Rose	Very pale rose, near clear rim. Mourvèdre 50%, Grenache 30%, Cinsault 20%. Actor Kyle McLachlan’s Winery project, with wines made by Dan Wampfler (Abeja). Given the dominant variety, we are not surprised this is a more richly textured, fuller bodied Bandol-style Rosé. Faint berry aromas, then light mineral-fresh, slightly stony aromas. Medium plus acidity adds relief and provides a nice saline, earthy/mineral length to the finish. Not as breezy and lifted as most rosé wines, but perfect to drink with fuller dishes and richly flavorful ones. A blend of 50% Mourvèdre, 30% Grenache and 20% Cinsault made Provence style by winemaker Kyle MacLachlan. 12.9% alc.	I Winereview	90		2018-06-05
2015	Bodegas Y Vinedos Valderiz	Ribera del Duero	Rich and focused, this red delivers ripe fruit flavors of currant and blackberry that mingle with espresso, mineral and licorice notes. The firm tannins are well-integrated and crisp acidity keeps this focused. Concentrated and harmonious. Drink now through 2030	Wine Spectator	94		2018-06-05
2017	Enanzo	Garnacha Rosado	This 100% Garnacha is medium red in color with a lovely perfumed nose of red raspberry, strawberry and floral notes. It has a wonderful silky palate feel, pure fruit and excellent balance. It is handpicked, direct pressed, and fermented in old cement vats with very little lees contact. Bodegas Campos de Enanzo is a cooperative comprised of 269 family winegrowers located in the southern part of the appellation. Firstclass winemaking.	I Winereview	91		2018-06-05
2017	Keuka Spring Vineyards	Dry Rose	This dry rose is a blend of Lemberger and Cabernet Franc from vineyards overlooking Keuka Lake. It displays a very pale blush color with faint yellow and red cherry skin scents. Crisp on the attack, it is subtly flavored on the palate, almost like a white wine. Very clean and mineral like with persistent mineral notes on the finish. Good example of a mineral driven, subtly flavored rose. Part barrel fermented. Astounding value!	I Winereview	91		2018-06-05
2015	Domaine Yves Cheron	Les Dentelles Cotes du Rhone 2015	I was blown away by the 2015 Côtes du Rhône Yves Cheron les Dentelles. Made from 65% Grenache and 35% Syrah aged all in cement, it’s a big, rich, full-bodied beauty that’s loaded with notions of kirsch, blackberries, toasted spices and white pepper. Deep, rich, concentrated and impeccably balanced, it’s the real deal.	Wine Advocate	92		2018-05-29
2017	Quintay	Sauvignon Blanc Valle de Casablanca Clava Reserva	Very attractive summer meadow and melon nose. Crisp and clean, but also ripe enough to have good balance. Drink now. Screw cap.	James Suckling	90		2018-05-25
2014	Dunham Cellars	Cabernet Sauvignon XX	Some super ripe dried-plum and herb aromas framed in graphite and toasty oak lead to a palate that freshens the fruit up nicely. Drink young.	James Suckling	90		2018-05-22
2014	Dunham Cellars	Trutina	Very pretty tar and blackberry aromas with hints of mint. Medium body, fine tannins and a juicy finish. A blend of 44 % merlot, 38 % cabernet sauvignon, 10 % malbec and 8 % cabernet franc. Delicious to drink now.	James Suckling	92		2018-05-22
2014	Dunham Cellars	Syrah Columbia Valley	A spicy, ripe and plush expression with straightforward blackberries and dark plums, hints of chocolate, light peppery notes and smooth-honed tannins. A slick and modern wine where dark fruits meet dark chocolate. Drink now.	James Suckling	93		2018-05-22