| 2013 |
Pursued by Bear |
Baby Bear Syrah |
Sporting a deep purple/ruby color, the 2013 Reserve is a blend of 82% Cabernet Sauvignon and 18% Merlot. It offers classic dark fruits, (currants, plum), chocolate, roasted herbs and even a touch of meatiness to go with a medium to full-bodied, supple, impressively textured style on the palate. This has real depth and richness (especially in the vintage) and should keep for 15 years or more. |
Wine Advocate |
92 |
 |
2018-09-12 |
| 2013 |
Pursued by Bear |
Baby Bear Syrah |
In this blend of fruit from Lewis and Phinny Hill vineyards, sweet spice, baking spice, vanilla and dark fruit lead to silky dark fruit and barrel flavors. The wood influence is primary but it still brings a lot of appeal. |
Wine Enthusiast |
91 |
 |
2018-09-12 |
| 2014 |
Pursued by Bear |
Baby Bear Syrah |
Polished and refined, showing a lively, savory side, with expressive blueberry and boysenberry flavors accented by smoky anise and cracked pepper notes that finish with fine-grained tannins. Drink now through 2024. 384 cases made. |
Wine Spectator |
92 |
 |
2018-09-12 |
| 2012 |
Dominio de Eguren |
Codice |
Bright violet color. Black and blue fruit aromas are lifted by a peppery nuance and a hint of fresh flowers. Sappy and seamless in texture, offering juicy boysenberry and mocha flavors and a bracing kick of spiciness. Finishes silky and precise, with lingering spiciness and smooth tannins. An off-the-charts value. |
Vinous |
90 |
 |
2018-09-12 |
| 2012 |
Ramirez de la Piscina |
Seleccion Reserva |
Bright violet color. Highly expressive aromas of blackberry, cherry-cola, fresh flowers and peppery spices, with a gentle vanilla undertone. Open-knit black and blue fruit flavors show very good clarity and depth and gain sweetness with air. Finishes smooth, round and smoky, with excellent length and harmonious tannins. This seductive Rioja was fermented in a combination of French and American oak barrels and then aged for 18 months before bottling. |
Vinous |
92 |
 |
2018-09-12 |
| 2013 |
Bodegas Ordonez |
Zerran |
Brilliant ruby. Heady dark berry and floral pastille scents are complemented by notes of incense and mocha. Spicy, sweet and expansive on the palate, offering an array of dark fruit and spice qualities and a touch of smokiness. Finishes with gentle tannic grip, a hint of candied rose and excellent persistence. |
Vinous |
91 |
 |
2018-09-12 |
| 2011 |
Bodegas Ordonez |
Zerran |
Even more so is the 2011 Zerran, which ratchets up the level of concentration and ripe fruit. It reveals abundant kirsch, lavender, black raspberry and dusty, loamy, earthy scents intermixed with notions of spring flowers and blackberries. There is not any oak evident in this dense effort. Its completeness and overall equilibrium are impressive, and this great value should drink well for 5-6 years, possibly longer. |
Wine Advocate |
92 |
 |
2018-09-12 |
| 2014 |
Mas d'En Gil |
Bellmunt |
The wine is medium intensity showing lots of spices such as licorice. It also has a leathery sensation with a dominant oak charge. The alcohol sensation is high. It has lots of flavors reflecting cooked berries. A warm, broad and ample Priorat. |
Jancis Robinson |
16 |
 |
2018-09-06 |
| 2016 |
Mas d'En Gil |
Bellmunt Blanc |
The nose is complex and has well-ripened white and stone fruit, peach, apricot and citrus aromas. A bit yeasty and floral. It is pure and clean with a very pleasant texture. Very well made with an elegant bitter touch on the finish. |
Jancis Robinson |
16.5 |
 |
2018-09-06 |
| 2013 |
Mas d'En Gil |
Coma Vella |
Opulent and generous dark berries accompanied by an elegant and creamy oak sensation. Quite intense and spicy with great juiciness and superbly integrated firm tannins. Textbook Priorat with a remarkable freshness. What outstanding textured tannins! |
Jancis Robinson |
17 |
 |
2018-09-06 |