Still
Mathieu Paquet
Vin de France
Pinot Noir
Vines are guyot trained and an average of 25-years-old.
Limestone and clay
Grapes are sourced from three different suppliers in the Languedoc. The vineyards are between 15 – 70 years old, and the vines are an average of 25 years old. The vineyards have varying aspects, from North to South and East to West. Soils are predominantly clay and limestone.
Grapes are partially de-stemmed to extract the perfect balance, then fermented for 15 days in stainless steel vats thermo-regulated at low temperature to express the richness of its terroir and the freshness of the aromas. Total sulfur 58 ppm.
Aged for 9 months in stainless steel vats.
0.750
Delaware, New Jersey, New York, and Pennsylvania
This wine is a beautiful ruby red color with garnet reflections. The nose offers notes of red fruits, cherry, raspberries, blackcurrant subtly spiced with cinnamon and pepper. On the palate, the tannins are delicate and pleasant, offering a beautiful roundness to the wine. Ideally served as an aperitif or accompanied with fish, white meats, pizza, noodles and soft cheeses.