Style
Red
Type

Still

Winemaker

Dai Crisp and Julia Cattrall

Appellation

Willamette Valley

Varieties

Pinot Noir

Viticulture

A selection from five different blocks at Temperance Hill: Upper Bench, Lower Bench, North Pinot, Guam and Pump House and Wren Pommard.

Ratings & Reviews

91

Prince of Pinot
Vinification

100% destemmed. Cold soaked. Primarily native yeast fermentation. Complete malolactic fermentation. Unfined.

Aging

Aged for 15 months in barrel.

Features

Vegan

Available Sizes (L)

0.750

Related News
& Press

March 01, 2018

Embraceable (and Affordable) New Pinot Noir Releases from Oregon