Still
Philip Zorn
Paso Robles
Barbera, Cabernet Sauvignon, Carignan, Grenache (Garnacha), Syrah (Shiraz)
CCOF Organic. The winery is powered by solar energy and SIP Certified, underscoring sustainable farming.
Certified Organic, Organic, and Sustainable
Sandy, loam soils
Andrew vineyard, within Creston District
Fermented in small stainless steel tanks, each varietal is individually fermented and then blended to achieve a balanced mix of freshness, power, and spice.
Aged nine months in American oak.
Bottle, Cork
0.750
Delaware, New Jersey, New York, and Pennsylvania
Lush, layered, and unmistakably Paso Robles, with ripe blackberry, cherry cola, and plum backed by mocha, spice, and vanilla. Cabernet and Carignan add structure, Syrah and Grenache bring juicy depth, and Barbera lifts the finish for a smooth, modern, richly textured wine.