Style
Red
Type

Still

Winemaker

Elena and Alessandro Nicodemi

Appellation

Colline Teramane Montepulciano d'Abruzzo DOCG Riserva

Varieties

Montepulciano

Viticulture

Average yield of 60 quintals/hectare. Harvest during the second half of October.

Farming

Certified Organic

Terroir

Medium textured limestone and clay soil

Vineyard

Situated at 300 meters in altitude. Vines are trained Abruzzo pergola and planted at 1,600 plants/hectare. The vineyard age is more than 50 years old.

Vinification

Destemming followed by maceration for 15–20 days, with fermentation in vertical vats.

Aging

Aged in new and second-fill barriques for 16–18 months. Racking, no fining and no filtration before bottling. Aged in bottle for an additional 6 months.

Features

Bottle, Cork

Available Sizes (L)

0.750

Distribution Area

Delaware, National, New Jersey, New York, and Pennsylvania

Shelf Talkers

Tech Sheets

Tasting Note

Intense ruby red hues. A well-structured, well-balanced, persistent wine. An ample nose profile of blackberry, blueberry and blackcurrant notes, hints of red pepper and liquorice, nuanced with balsamic cues. A rich, stylish palate with a long finale. Superb with sweet and sour dishes, mature cheese, roast and barbecued meat, game, and traditional Abruzzo fare.

Related News
& Press

July 20, 2023

Montepulciano D’Abruzzo - A New Day

June 19, 2018

An Introduction to Abruzzo at Fattoria Nicodemi