Still
Elena Nicodemi
Trebbiano D’Abruzzo DOC
Trebbiano
Certified Organic
Abruzzo – Teramo hills at 300 meters. Medium-textured limestone and clay soils. Abruzzo pergola training system. 1,600 plants/hectare density. >50 years vineyard age. 50 quintals/hectare average yield.
Notaresco
The grapes are de-stemmed but not pressed, then fermented with ambient yeasts. Five months of maceration. Manual punching down in done in the first 15 days.
After racking, the wine went back to the cocciopesto tank where it continues refinement until it is bottled without filtration. Bottle aging 3 months.
Cork, Vegan
0.750
Delaware, National, New Jersey, New York, and Pennsylvania
Straw yellow and ample hints of delicate floral notes rolling elegantly into aromatic herbs. Snappy fruit and minerality surprise on the palate. A wine of outstanding progression, dynamic palate and sheer finesse