February 16, 2021
In the sea of Cava, what surges? Corpinnat
Style
Type
Sparkling
Winemaker
Marcel Sabaté
Appellation
Corpinnat
Varieties
Xarel-lo
Viticulture
Handpicked viticulture.
Farming
Certified Organic
Terroir
Marine sediment embedded in the soil
Vineyard
Very old Xarello vines.
Vinification
30% of the base wine is fermented in chestnut barrels.
Aging
Aged in chestnut barrels for 3-5 months followed by bottling and second fermentation in bottle. Aged for a minimum of 90 months in bottles with its lees.
Features
Bottle, Cork, Vegan
Available Sizes (L)
0.750
Distribution Area
Delaware, National, New Jersey, New York, and Pennsylvania
Shelf Talkers
Tech Sheets
Tasting Note
Fine, persistent bubbles. Very complex aroma with fresh notes of fennel and thyme on a background of ripe fruit and toasty notes. The palate is dense, structured and well balanced, providing volume.
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