Style
White
Type

Still

Appellation

Vernaccia di San Gimignano DOCG

Varieties

Vernaccia

Viticulture

Plot characteristics: Lime and sand soil, 300 mt, southeast exposure
Yield: 9000 kg per hectare
Planting Density: 4500 plants per hectare
Clusters per Vine: 6-7

Soil

Lime and sand soil

Vinification

Fermenters: Temperature controlled stainless steel tanks
Fermentation: Indigenous yeasts
Maceration: none
Malolactic fermentation: none
Extraction: 20
Bottling: Soft filtration and bottling February-March after harvest

Aging

Aging: 2-3 months with lees in stainless steel

Available Sizes (L)

0.750

Shelf Talkers

Tech Sheets

Tasting Note

This lively, medium-bodied white from a high-altitude vineyard in Tuscany’s subregion of Pancole is marked by notes of almond and citrus. A wonderfully refreshing aperitif, it’s perfect to drink by the pool.