Still
Marche
Verdicchio
Certified Organic
Loose soil composed of lime and clay.
5 - 10 Ha of various parcels in the Alta Esina Valley, near the town of Matelica
Vine training is traditional Doppio Capovolto and Guyot. 20 days of fermentation and then extended elevage in stainless steel tanks. Contains Matelica biotype (matelicese a grappolo serrato).
Screw cap
0.750
New Jersey and New York