Lambrusco Reggiano Dry Rosé 'Delicato E Fresco'

Style

Rose

Type

Sparkling

Appellation

Reggiano Lambrusco DOC

Varieties

Lambrusco Marani, Lambrusco Salamino

Farming

Certified Sustainable

Terroir

Alluvial mixed soil (gravel, lime, clay, sand) at 250-500 feet of elevation.

Ratings & Reviews

90

James Suckling
NV

Vineyard

Foothill Vineyards

Vinification

Soft pressing. Short maceration with skins for a few hours at a temperature of 3-4° C. Temperature controlled fermentation in stainless steel tanks. Charmat method refermentation with selected yeast. Isobaric sterile bottling with pre-evacuation and wine microfiltration.

Residual Sugar: 9 g/L. Total Acidity: 7.5 g/L

Features

Vegan

Available Sizes (L)

0.750

Distribution Area

Delaware, National, New Jersey, New York, and Pennsylvania

Alfredo Bertolani Rose-ST (JS)

Tech Sheets

Alfredo Bertolani Reggiano Dry Rose - Regal TS

Case Cards

Tasting Note

Dry Lambrusco Rosé with a light red cherry color. Delicate and fine, it has a fragrant aroma and a wonderful combination of fruit and acidity. Its characteristics make this wine suitable for starters, as well as first and second courses.

Bottle Shot Label Tech Sheet Shelf Talker

Offerings from Bertolani Family

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