Still
Paolo, Giuseppe and Renzo Tezza
Valpantena (Verona)
Corvina, Oseleta, Rondinella
Guyot and Sloping Verona Pergola training systems.
Certified Sustainable and Organic
Calcareous with high organic substances. Rich in potassium, calcium and magnesium.
Guyot and Sloping Verona Pergola
Harvest in September, with selection in plateaux of the best grapes. Grape destemming and crushing, addition of selected yeasts. In drying loft at low temperature and controlled humidity for 110 days. Maceration in steel vats at 20°C. for 20 days.
72 months in barrel
Bottle, Cork
0.750
Delaware, New Jersey, New York, and Pennsylvania
Vivid garnet color. Aromas of raspberry, hints of aromatic herbs cherry in alcohol, chocolate, vanilla and almond. Pleasant alcohol content balanced by the fresh-savory boost and velvety tannin.