Still
Michael Pozzan & Molly Lyman
Carneros
Pinot Noir
Grapes are sourced exclusively from Carneros
Carneros soils are primarily clay
Select vineyards throughout the Sonoma and Napa valleys
20 months in French oak
20 months in French oak
0.750
Delaware, New Jersey, New York, and Pennsylvania
brooding aromas of raspberry, fig leaf, and toasted oak char. The silky mouth shows delicate rose petal, freshly roasted coffee, and tangerine peel, while a perfume of clove lingers throughout the finish.