From ~6 ha of south/southeast, planted between 1972 and 1977. Mechanical Harvesting
This wine is only made in better vintages (e.g., 5 made between 2007 and 2017). 5000 bottles produced of the 2015. Selected yeasts used. Fined with bentonite, lightly filtered.
9 months in stainless steel tanks
Exhibits a strong and complex bouquet with notes of honey and acacia that evolve over time to dried fruit and hazelnut