Vintage Producer Product Name Notes Source Score Sell Sheet Updated
2017 Col Vetoraz Cartizze di Valdobbiadene DOCG Brilliant white with intense perlage. Fresh nose of pineapple and white peach. Intense and balanced in the drink with a lot of consistency, well dosed, not too sweet, shows excellent play between fruit, acid and perlage, builds up nicely, shows strength in the mouth, ends fresh fruit in the final. Falstaff 94 2019-06-18
2017 Col Vetoraz Cartizze di Valdobbiadene DOCG Very easy drinking, ripe and appealing flavours of lime cordial, sweet peach and pears. - Silver Medal International Wine Challenge 92 2019-06-18
2017 Col Vetoraz Cartizze di Valdobbiadene DOCG Silver Medal Mundus Vini Silver Medal 2019-06-18
2018 Col Vetoraz Prosecco di Valdobbiadene Brut DOCG Gold Medal Challenge du Vin Gold Medal 2019-06-18
2017 Col Vetoraz Prosecco di Valdobbiadene Brut DOCG White gold with brilliant reflex. White peach, some apricot and white flowers in the nose. Balanced and fine in the trunk with great juiciness, mineral, salty, has good length and remains fresh for a long time even in the final. Falstaff 92 2019-06-18
2017 Col Vetoraz Prosecco di Valdobbiadene Brut DOCG Silver Medal Mundus Vini Silver Medal 2019-06-18
2017 Trabun Malbec The slightly lactic and mealy 2017 Malbec felt very young and primary too, with a balanced palate, quite fruit-driven after its élevage in second use oak barrels for seven months. It's pleasant and easy to drink, with fine-grained tannins that should work wonders with food. 6,505 bottles were filled in February 2018. Wine Advocate 91 2019-06-07
2017 Marziano Abbona San Luigi Dolcetto Dogliani DOCG Marziano Abbona's 2017 Dogliani San Luigi is an absolutely delicious, value-priced offering from Marziano Abbona. Inky blue and purplish berry fruit, lavender, licorice and menthol run through this striking, engaging Dogliani. Soft and curvy, the San Luigi is an irresistible Piedmont red. Vinous 91 2019-06-07
2017 Marziano Abbona Papa Celso The 2017 Dogliani Papà Celso is a drop-dead gorgeous stunner. One of the most compelling wines in all of Italy, the Papà Celso captures the essence of Dolcetto from Dogliani in stunning style. The warm, dry year concentrated the flavors and textures, and yet all of the signatures are very much in place. A rush of black cherry jam, game, smoke, leather, and licorice infuse this super-expressive, beautifully delineated wine from Marziano Abbona. Don't miss it. Vinous 93 2019-06-07
2016 Marziano Abbona Rinaldi Barbera d' Alba The 2016 Barbera d'Alba Rinaldi is flat-out delicious. Raspberry jam, spice, white chocolate and wild flowers abound. Racy and exuberant, with tremendous fruit presence, the 2016 is another gorgeous entry-level wine from Abbona. The 2016 is incredibly polished for a wine in its peer group. Vinous 91 2019-06-07