Rosato Brut ‘FLORA’ NV

Appellation

Treviso province

Varieties

Raboso

Viticulture

Harvest date: October 9 - 15th.

Terroir

Gravel and limestone

Ratings & Reviews

Vineyard

15 year old vines that undergo spur cordon training. 15 ha. in Treviso province with the altitude of 25m / 82ft.

Vinification

12 hours maceration on the skins. Fermentation starts in stainless steel tanks and finishes in bottle.
Sulphur: 30 mg/L

Features

Crown cap

Available Sizes (L)

0.750