Barrel Fermented Chardonnay ‘Vega Sindoa’

Winemaker

Concha Vecino

Appellation

Navarra

Varieties

Chardonnay

Viticulture

The Chardonnay is sourced from 20-30 year old trellised vineyards that are dry farmed and cared for without the use of pesticides, fungicides or herbicides.

Soil

The vineyards are planted on clay dominant soils on the slopes of the Nekeas Valley.

Ratings & Reviews

Vinification

The grapes undergo a day long cold soak and ferment in new through third use French oak barriques.

Aging

The wine is aged on the lees for 4 months.

Available Sizes (L)

0.750