Style
Red
Type

Still

Appellation

Toro

Varieties

Tempranillo

Viticulture

Bush vines, average age 10-20 years. Soil comprised of sand, gravel, and clay.

Soil

Soil comprised of sand, gravel, and clay.

Ratings & Reviews
Vinification

Organic practices. Temperature controlled fermentation in stainless steel for 22 days. Indigenous yeast, complete malolactic fermentation.

Aging

6 months in 50% 1 year old American oak; 50% new French oak. Unfiltered, unfined.

Available Sizes (L)

0.750