Style
Type
Still
Appellation
Oltrepò Pavese
Varieties
Barbera, Croatina, Pinot Noir, Riesling, Uva Rara
Viticulture
Harvested in the last week of August from various plots in the Casteggio commune at 240 meters above sea level. Vines are 25 to 30 years old and are guyot trained.
Farming
Certified Organic
Terroir
Red clay
Vinification
The grapes are co-fermented and spend 8 days on the skins with pump-overs twice per day. Fermentation with native yeasts. No fining or filtering. 60 mg/l total sulphur added during the press and at bottling.
Features
Crown cap
Available Sizes (L)
1
Distribution Area
New Jersey and New York
Shelf Talkers
Tech Sheets
2 Commerce Dr. Suite 3 Moorestown, NJ 08057
Office 800.245.0184
Fax 856.985.5848
