Still
Prada
Bierzo D.O.
Godello
Vines are an average of 35 years; 600-800m
Certified Organic
Steep, chalky and shallow soil comprised of a sub-layer rich in minerals and slate.
Vina del Palacio, Vina San Martin, Vina Campelo, Vina Regueiral, Vina Valentin, Vina Eiro d'avello, Vila el Picantal, from 600-800 meters, combinations sandy, loam, clay
Organic practices. Pre-frementation maceration 6-7 hours at 10C. Alcoholic fermentation for 10 days.
In tanks on fine lees for 5 months.
Vegan
0.750
Delaware, National, New Jersey, New York, and Pennsylvania