Style
Type
Still
Appellation
Valdeorras
Varieties
Godello
Farming
Sustainable
Terroir
Soil: Granitic-slate
Ratings & Reviews
Vineyard
Average age of the vineyard: 26 years. Average altitude of the vineyards: between 540 and 750 meters
Vinification
Cold maceration for 4 to 6 hours. Fermentation on lees in stainless steel, followed by partial fermentation in 500-liter barrels at a controlled temperature.
Features
Bottle, Cork
Available Sizes (L)
0.750
Distribution Area
Delaware, New Jersey, New York, and Pennsylvania
Shelf Talkers
Tasting Note
Barón do Sil is a fantastic Godello aged on its lees, barrel-aged for a unique elegance and smoothness. The nose is complex and elegant, with aromas of minerals, reineta apple and dried flowers. Mineral and complex on the palate, full-bodied. A must-try if you love the Godello variety. Enjoy with Vegetables, salads, seafood and fish dishes.
Offerings from Barón do Sil
Godello
2 Commerce Dr. Suite 3 Moorestown, NJ 08057
Office 800.245.0184
Fax 856.985.5848
