Style
Type
Still
Appellation
Rogue Valley
Varieties
Pinot Noir
Viticulture
High elevation vineyards help to moderate growing temperaturand retain acid in the grapes. Hand harvested at night time temperatures.
Farming
Sustainable
Vinification
De-stemmed, and fermented whole berry in small open-top fermentation bins. The three-quarter ton bins are gently punched down for the duration of the 10 to 14 day fermentation. Once primary fermentation is complete, the wine is racked to French oak barrels.
Aging
10 months of barrel aging in French oak.
Features
Screw cap
Available Sizes (L)
0.750
Distribution Area
Delaware, National, New Jersey, New York, and Pennsylvania
Shelf Talkers
- Charlotte Louis Pinot Noir NV-ST
- Charlotte Louis Pinot Noir NV-ST (Bkgrd)
- Charlotte Louis Pinot Noir 2017-ST (Dan)
Tech Sheets
Case Cards
Tasting Note
Lively acidity is well balanced with spice, black cherry, plums and floral notes. On the palate it is smooth, round, and medium-bodied with flavors of tart cherry, orange zest, rhubarb and clove. Its lively acidity carries through the palate, followed by a flavorful elegant finish.
Offerings from Charlotte Louis
Pinot Noir
2 Commerce Dr. Suite 3 Moorestown, NJ 08057
Office 800.245.0184
Fax 856.985.5848
