Still
Columbia Valley
Chardonnay
Sustainable
Grapes for this easy-drinking Chardonnay were sourced from the renowned Bacchus Vineyard, where warm, sun-soaked days and cool, crisp nights are ideally suited to growing high-quality grapes. The vineyard’s sandy, well-drained soils, proximity to the Columbia River, and gentle elevation—offering excellent air circulation—promote perfect ripening conditions.
Fermented and aged 8 months
100% neutral French oak
100% malolactic fermentation
Cork, Vegan
0.750
New Jersey and New York
This delicious wine is 100% Chardonnay, offering tropical fruit aromas of lychee and pineapple intertwined with flavorful, bright lemongrass, juicy pear, and a whisper of honey butter. Round and full on the palate, the Cub’s fresh, balanced mouthfeel leaves an approachable, undeniably delightful impression.