Prosecco Brut

Winemaker

Armando De Zan

Appellation

D.O.C. Veneto

Varieties

Glera

Terroir

Nestled in the northeastern part of Italy, Veneto boasts a rich tapestry of wines, with a special emphasis on sparkling varieties, notably the renowned Prosecco crafted from the Glera grape. However, the region's viticultural landscape extends beyond sparkling wines to include a spectrum of reds such as Valpolicella, Cabernet Sauvignon, and Merlot, as well as whites like Soave, Lison, and Pinot Grigio.
With a longstanding winemaking heritage and an ideal climate fostering diverse grape cultivation, Veneto offers many options to wine lovers. Beyond its vineyards, the region's allure lies in its picturesque landscapes, historic towns such as Venice and Verona and delectable local cuisine, drawing visitors from all over the world.

Ratings & Reviews

Vinification

Candoni Prosecco is produced in a flourishing winery nestled in the midst of the Prosecco area, close to the historic city of Portogruaro in Italy’s Veneto Region. The grapes are harvested early to maintain the freshness of the product. Prosecco is made with the Charmat Method, consisting of a double fermentation in which the second fermentation takes place in large, stainless steel pressurized tanks. The wine is then bottled under pressurized conditions, leaving no yeast. The result is a refreshing, clean, full, sparkling, fruity product.

Features

Bottle, Cork

Available Sizes (L)

0.750