Still
Western Cape
Chenin Blanc, Marsanne, Muscat, Viognier
Grapes are sourced from the Western Cape region.
Sustainable
Shale and sandstone
Grapes are sourced from vineyards throughout the Western Cape region.
Early morning hand harvested at 23–2 24.5ºB. Skin contact for 8 hours, light pressing. Settle for 2 days at 10ºC. Fermentation in stainless steel over 49 days at 14 C with selected yeast strains. Light bentonite fining. Total acidity: 5.17 g/l. pH: 3.62 RS: 8.4
Bottle, Screw cap, Vegan
0.750
Delaware, National, New Jersey, New York, and Pennsylvania
Blooming White is an explosion of aroma and flavor. It has prominent Muscat flavors with apricot and floral notes on the nose. A well balanced wine with a delicate sweetness and crisp acidity.