Still
Julian Ostolaza
Hondarrabi Beltza
Harvested mid-September.
Sustainable
Sand and chalk.
50 year old vines, dry farmed within view of the Atlantic. Steep hillsides of sand and chalk define the landscape, and the wines from this small town within Getaria tend to show more mineral and saline qualities than anywhere else in the region.
100% destemmed directly into the press (does not soak on skins). The unsulfured juice is fermented (native) in inox at low temperatures to retain as much natural CO2 as possible. The wine is bottled just after filtration, and no additional CO2 was added in the process.
Cork
0.750
Delaware, New Jersey, and New York
Gañeta Rose is a serrano infused margarita on the nose. Salty aloe vera and green apple pulled together the oceanic, high acid palate. A completely crushable vintage – classic Beltza from Gañeta!