Boutinot France winemaking team
Pinot Noir from two growers' plantings in the sun drenched vineyards of the Southern Languedoc.
Picked at optimum ripeness, balancing phenolics and acidity then cool vinified to enhance the fresh fruit flavours. No oak was used to keep this wine as pure and sensual as possible.
Fuller than Pinot Noir from Burgundy, it has a warm, rich nose with aromas of stewed cherries. The palate is nicely balanced with an exciting, savory bitterness provided by ripe, tasty tannins.