Style
Red
Type

Still

Winemaker

Boutinot France winemaking team

Appellation

Languedoc

Varieties

Pinot Noir

Viticulture

Picked at optimum ripeness. balancing phenolics and acidity then cool vinified to enhance the fresh fruit flavors.

Vineyard

Pinot Noir from two growers' plantings in the sun drenched vineyards of the Southern Languedoc.

Vinification

Vinified at controlled temperatures to enhance fresh fruit flavors.

Aging

No oak was used to keep this wine as pure and sensual as possible.

Features

Bottle, Screw cap, Vegan

Available Sizes (L)

0.750

Distribution Area

Delaware, New Jersey, New York, and Pennsylvania

Shelf Talkers

Tech Sheets

Tasting Note

Fuller than Pinot Noir from Burgundy, it has a warm, rich nose with aromas of stewed cherries. The palate is nicely balanced with an exciting, savory bitterness provided by ripe, tasty tannins. Lovely with grilled lamb, cold cuts, wild mushroom risotto or home-baked ham.