Still
Jean-Pierre Champseix
Lalande-de-Pomerol
Cabernet Franc, Cabernet Sauvignon, Merlot
Certified Organic
The soil is clay mixed with gravel and iron-rich sandstone known locally as “crasse de fer.
Situated in the “lieu-dit” Chevrol, the Chateau Vieux Chevrol vineyard lies on the Neac plateau overlooking the vineyards of Pomerol, a terroir long considered the most privileged of the appellation.
The harvested grapes are not crushed and are fed by gravity into stainless-steel fermenting vats in order to retain maximum freshness.
The wine ferments with indigenous yeast and is aged for 12 months in 600 liter casks (demi-muids) of which 10% are new. During the 12 months, the wine is not disturbed except for a monthly topping up of the casks. This period is followed by another 6 months of maturing in tank to allow for a natural clarification. The wine is fined with egg whites and bottled unfiltered. Total SO2 is below 30mg/L.
Cork
0.750
New Jersey and New York
Lively and engaging, showcasing wonderful depth of red berry, cassis, and fine herbs flavors, with fabulous energy and a sense of place. Harmonious balance between fruit and tannins. Enjoy with filet of beef or roast pork loin and sauteed mushrooms.