Sparkling
Stefano Camilucci
Franciacorta
Pinot Nero
Sustainable
Moraine hills, ancient, fossil-rich soil with high levels of minerality.
Moraine hills, ancient, fossil-rich soil with high levels of minerality
"Ammonites", a name that re-emerges from prehistoric times, reminding us how many millions of years, almost 200, have passed since the time of these living beings, now fossils, to the present day. The absolute uniqueness of these soils, the oldest in all of Franciacorta, are home to the Camilucci vineyards from which this unique wine takes its name.
100% Pinot Nero Vineyard: 5 hectares, 200m above sea level
Vinification in temperature-controlled stainless steel followed by maturation for 6-8 months (September to April). The wines spends a minimum of 30 months on the lees during the second fermentation followed by 6 months refinement in bottle.
Cork
0.750
Delaware, New Jersey, New York, and Pennsylvania