Style
Red
Type

Still

Winemaker

Brett Isenhower

Appellation

Walla Walla Valley

Varieties

Cabernet Sauvignon, Merlot

Farming

Conventional

Terroir

Ellingford silt loam, atop a base of fractured basalt.

Vineyard

Willamette Valley

Vinification

95% Cabernet Sauvignon, 5% Merlot

Aging

20 months in French Oak (32% new oak), unfined and unfiltered

Features

Cork

Available Sizes (L)

0.750

Distribution Area

Delaware, New Jersey, and New York