Still
Jean Royer
Châteauneuf-du-Pape
Grenache (Garnacha), Mourvedre
Manual harvest, in 15 kg cases. Sorting at the vineyard followed by a selective, rigorous sorting by table in the cellar.
Sustainable
The soils vary with countless round pebbles but also sandy and clayey soils from vines that are between 80 to 100 years of age. Some of the vines are even older than 100 years
Bois de la Ville, Les Grandes Serres, and La Crau
Vinified in concrete or enamel lined tanks. Destemmed or whole berries depending on the harvest. Pumping over with temperature control.
90% Grenache, 10% Mourvedre
1/3 is aged in barrique for 12 months.
0.750
Delaware, New Jersey, New York, and Pennsylvania