Style
Red
Type

Still

Appellation

Sicily

Varieties

Merlot, Nerello Mascalese, Syrah

Viticulture

Spur pruned cordon system. Hand picked.

Farming

Certified Organic

Terroir

The region is part of the Strada Del Vino Delle Terre Sicane, a wine district that includes Menfi, Contessa Entellina, Sciacca, Santa Margherita del Belice and Sambuca di Sicilia. A rural territory teeming with biodiversity, characterized by a rich winegrowing landscape, and so much more. The region features historical and cultural treasures such as archaeological sites know all over the world, like Selunite and places recounted in the book Gattapardo by Tomasi di Lampedusa in 1958.

Vineyard

Farmers Market is made from NOP organic certified grapes in southwestern Sicily. One of the most suitable areas for organic viticulture in Italy, thanks to the warm and windy climate that reduces the need for treatments against fungal diseases. The soil are a combination of calcareous, clayey and sandy soils , together with sea breezes creates optimal conditions for cultivation without the use of chemical pesticides.

Vinification

50% Nero Mascalese, 25% Syrah, and 25% Merlot. Grapes are handpicked and brought to the winery, where grapes are soft-pressed and followed by malolactic fermentation before bottling.

100% Organic 100% Vegan friendly 100% Handpicked

Aging

Stainless Steel tanks for 3 months. Bottle aging for 2 months.

Features

Bottle, Screw cap

Available Sizes (L)

0.750

Distribution Area

Delaware, New Jersey, and New York

Shelf Talkers

Tech Sheets

Tasting Note

Deep red color, bursting with notes of sweet spices, violets, and cherries. Medium-bodied, fruity and velvety, with silky tannins. Serve with charcuterie, eggplant caponata, grilled meats, and pasta alla Norma.

Related News
& Press

December 13, 2023

NEW FARMERS MARKET WINE — Rapidly Growing In US, Already Available In 10 States