Style
Red
Type

Still

Winemaker

Javier and Jorge Catena

Appellation

Mendoza

Varieties

Malbec

Viticulture

The climate typically presents hot days and cold nights, with a considerable temperature variation. Harvest takes place in two, separate stages: an early harvest to obtain good acidity, freshness and floral notes; and a second harvest to obtain tropical fruits aromas and flavors.

Farming

Certified Sustainable

Terroir

The soil is sandy and rocky

Vineyard

Their family has grown vines in the foothills of the Andes Mountains in Mendoza for over four generations. Lote 44 wines come from a high altitude vineyard selection in the Uco Valley over 3,300 feet elevation located at the foothills of the Andes Mountains.

Vinification

First the grapes undergo a cold, pre-fermentation maceration to preserve primary aromas, followed by fermentation with a series of pumpovers to ensure a more balanced extraction. The juice is then fermented for about 12 days at low temperatures and it is followed by a post fermentation maceration.

Aging

Aged 6 months on French Oak

Features

Bottle, Cork

Available Sizes (L)

0.750

Distribution Area

Delaware, New Jersey, New York, and Pennsylvania

Shelf Talkers

Tech Sheets

Case Cards

Tasting Note

A dark purple color with violet highlights, black cherry, vanilla and mocha aromas with a full and rich mouthfeel and ripe, silky tannins.

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