Style
Type
Still
Winemaker
Emiliano Falsini
Appellation
Calabria IGP
Varieties
Magliocco Canino
Viticulture
Average age of vines 25 years. Guyot mono-lateral cultivation (4-5 buds per cane, with reduced yield). Winter pruning and manual green pruning.
Farming
Certified Organic and Sustainable
Terroir
Sandy-silty
Vineyard
Libici is the local dialect word for the winds that come up from Lybia, Northern Africa, which they can feel the effects of on their land.
Vinification
Magliocco Canino grapes are de-stemmed and soft-crushed; the maceration and fermentation with selected yeasts are extended for 10-15 days and conducted at a controlled temperature of 24°C (75°F).
Sulfites: 1.5mg/L
Sulfur: 47mg/L
Aging
The wine undergoes the process of aging for a period of 12 months in stainless steel tanks (304) thermoconditioned. Aging in bottle for 6 1/2 months.
Features
Cork
Available Sizes (L)
0.750
Distribution Area
Delaware, New Jersey, and New York
Shelf Talkers
Tech Sheets
Tasting Note
Aromas of black cherry and raspberry. Medium acidity, medium body, and medium finish. A refreshing juicy red that can be served chilled.
2 Commerce Dr. Suite 3 Moorestown, NJ 08057
Office 800.245.0184
Fax 856.985.5848
