Style
Type
Still
Winemaker
Pier Carlo Bergaglio
Appellation
Gavi DOCG
Varieties
Cortese
Farming
Sustainable
Vineyard
A vineyard selection of only the best grapes from a single vineyard of 60yrs.
Vinification
After a long cold maceration on the skins for 40hrs, the wine is racked off the skins into Steel tanks for fermentation. After a slow fermentation, the wine is racked off of the gross lees but remain on the fine lees for 10 months with frequent battonage. This extended contact with the fine lees protects the wine from oxidation and allows for only a small amount of sulfur to be used. Gently fined and filtered before bottling.
Features
Cork
Available Sizes (L)
0.750
Distribution Area
Delaware, New Jersey, New York, and Pennsylvania
Tech Sheets
Tasting Note
Straw yellow colored wine with discreet greenish reflections. Fresh, floral bouquet with typical citrus notes. Delicate taste, soft but not sweet.
2 Commerce Dr. Suite 3 Moorestown, NJ 08057
Office 800.245.0184
Fax 856.985.5848
