Still
Laurence Féraud
AOC Cotes du Rhône
Cinsault, Grenache (Garnacha), Mourvedre, Syrah (Shiraz)
From vines averaging 35 to 60 years in age planted in stony, clay-based soils. Harvested by hand.
101+ acres of Côtes du Rhône Villages (nearly 62 acres), Côtes du Rhône (12+ acres), and Vin de Table (27+ acres) planted in deep, stony, clay soils marked by round galets that characterize the Châteauneuf-du-Pape region.
48+ acres red Châteauneuf-du-Pape (Grenache, Syrah,Mourvèdre, other authorized varietals including Counoise,Cinsault, Vaccarèse). 3.7 acres white Châteauneuf-du-Pape (Clairette, Grenache Blanc, Bourboulenc,Roussanne), nearly 20 acres of red Vin de Table. CdP vineyards are located in the communes of Châteauneuf-du- Pape, Courthézon (La Crau), and Bédarrides (Cabanes de Saint Jean and Les Escondudes).
No de-stemming. The varietals were vinified together. Spontaneous fermentation of 10-14 days using native yeasts, with 2 pump-overs per day. Delicately pressed and kept in enamel tanks until bottling. Unoaked.
1 year in enameled vats.
Bottle, Cork
0.750
New Jersey and New York
“Maclura” is a type of Osage Orange tree (also known by the name Hedge Apple). There are many of these trees on the Chateau grounds, inspiring the name of this cuvée. Intense aromas of cassis, blackberry, and spice, with soft, ripe, tannins on the palate and a lingering finish.