May
30
Annesanti
Francesco Annesanti says that his soul is in his wine. Annesanti is located in Valnerina, an idyllic little corner in Southeast Umbria. There, nestled in the foothills of the Sibillini Mountains, known more for its abundance of streams and waterfalls than for wine, Francesco makes some of the most pristine and delightful natural wines coming […]
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May
30
Morra Gabriele
When you visit Morra Gabriele, you are warmly welcomed by two passionate young men, Gabriele Testa and Stefano Campaniello. Gabriele is a typical Piemontese farmer who has been working in his family’s vineyards most of his life. Stefano is a sommelier turned winemaker, who worked in fine dining restaurants in France, Spain, London and Italy, […]
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May
30
Davide Fregonese
Davide Fregonese, as many native Piemontese do, had dreamt of producing Barolo wines for many years: “Returning to the starting point can become an exciting trip. At least for me it was as such: after 25 years of different experiences around the world, I rediscovered a deep sense of belonging to my homeland, along with […]
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May
30
Frecciarossa
In the growing area of the Oltrepò Pavese, a small but historic enclave of Lombardia, we find the 19th century organic farm and estate of Frecciarossa residing on a resplendent 37 hectares, of which 27 are vineyards planted amongst a paradise of walnut trees, wheat fields and cows. Mario Odero founded Frecciarossa in 1919. Originally […]
