Still
Bertrand-Gabriel Vigouroux
Cahors
Malbec
Certified Sustainable (On Label)
The terroir is enriched with clay and silica, combined with high planting density, up to 6666 vines per hectare.
The vineyard is located on the third terraces of the Lot valley, between Caillac and Mercuès, and is planted on an ancient alluvial soil from the Mindel era.
Fermentation in stainless steel.
Aged for 15 months in 225 liter barrels for 70% of the volume. 30% is aged in small 7 hl amphorae. The wine spends an additional 12 months in bottle before release.
Bottle, Cork
0.750
Delaware, New Jersey, New York, and Pennsylvania
This powerful wine has a dark purple color and reveals notes of fresh fruit and licorice. Its controlled acidity and velvety tannins are the signature of this rich, generous and opulent Malbec.