Sparkling
Savoie
Chardonnay, Chenin Blanc, Colombard, Jacquere, Ugni Blanc
After a meticulous selection of the base wines, our winemaking team carefully created the blend of Privilège Blanc de Blancs. This “still” blend was bottled together with a “liqueur de tirage”- a mix composed of sugar and selected yeasts. Into the bottle, sugars were consumed by the yeast which transformed them into alcohol and also naturally released carbonic gas which made the bubbles into the wine. A brut dosage gave the final touch to this elegant cuvee.
Dosage: 12 g/L
Each bottle was then aged for 15 months “sur lattes.”
0.750
Delaware, New Jersey, New York, and Pennsylvania
This pale and brilliant gold wine has white fruit aromas with numerous fine bubbles. The palate is elegant, longlasting and well balanced between freshness and fruit. Lively mineral attack giving way to aromas of white flowers and exotic fruit.