Still
Jean-Pierre Latour
Meursault
Chardonnay
This very famous climate of 16 hectares is situated in the highest vineyards of the village (on top of the last 1er Crus). Produced on thin and poor soil and substratum (multiple rows of lava), the wine takes the best features of the soil.
Sustainable
Produced on thin and poor soil and substratum (multiple rows of lava), the wine takes the best features of the soil.
Fermented in barrel 20% new barrels
Bottle, Cork
0.750
Delaware, New Jersey, New York, and Pennsylvania
Fantastic finesse and complexity of aromas, this wine seduces the palate with its elegance, structure, and length. Excellent with white meats and elevated fish dishes.