Still
Thane Knutson
Napa Valley
Cabernet Sauvignon, Merlot, Petite Sirah, Zinfandel
Harvested from vineyards across Napa Valley, this bold Cabernet Sauvignon is a blend of warmer climate hillside vineyard fruit and valley floor fruit creating a wine that celebrates the region’s diversity and complexity. Grapes are hand harvested from select vineyards, both estate-grown and sourced, with vines that average 20 years old. Typical yield from these sites is 5 tons per acre.
Bale loam soil
This bold Cabernet Sauvignon is harvested from vineyards across Napa Valley, warmer climate hillside vineyard fruit and valley floor fruit creating a wine that celebrates the region’s diversity.
The wine begins fermentation with a mix of native and inoculated yeasts. Fermentation over the course of 45 days with lees stirring twice each day. Light fining, unfiltered. pH: 3.78. TA: 6.4 g/l.
Aged for 18 months in 27% new American oak. Then, an additional five months of aging in bottle prior to release.
Bottle, Cork
0.750
New Jersey, New York, and Pennsylvania
A deep dark purple in the glass, this wine opens with a bouquet of boysenberry, bourbon and toasted vanilla aromas with a waft of caramel. Full-bodied with a plush entry, layers of brown sugar, cocoa, mulling spices and currants fill the mouth and are complemented by rich, round tannins. The finish is long and smooth.