Style
Red
Type

Still

Winemaker

Kenny Likitprakong

Appellation

California

Varieties

Cabernet Sauvignon

Viticulture

Manual Harvesting. Certified sustainable farming

Farming

Sustainable

Soil

Shale

Vinification

Full destemmed. Fermented with ambient yeast in stainless steel tanks.

Aging

8 months in used French oak Barriques, and 2 months in bottle.

Features

Vegan

Available Sizes (L)

0.750

Distribution Area

National